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Caramel Ready in about 15 minutes or less!
  • 1/4 Sup Sweetened Condensed Milk
  • 1/2 Cup + 2 Tablespoons brown sugar
  • 1/4 Cup Corn Syrup
  • 2 Tablespoons Margarine

Mix together all ingredients in a sauce pan. Cook over medium heat, stirring constantly until softball stage. Remove from head and pour over popcorn or apples.

Soft Ball Stage: Take small amount of caramel and place in cold water. Roll caramel between fingers and feel for it to be a soft ball. You can also make hard caramel or extremely soft depending on what you're doing by the hardness it is when rolled between your fingers. The longer it sits over heat, the harder it gets.


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